Oficina Pedro Limão

Eat + Drink icon

Eat + Drink


Pedro Limão believes that the first reaction of a visitor to his place is fear. Fear of such an unfamiliar sight in a dining room. The tiny and very informal Pedro Limão establishment introduces a new concept of dining experience to the city of Porto. A kitchen workshop is the name that its mentor and chef uses when describing it and complete satisfaction is what he guarantees his customers.

Thus, the fear disappears. From the welcoming atmosphere to the informal service, the experience quickly becomes familiar and comfortable. But, it is with the menu, varying by day and season that Pedro Limão promises to exceed the expectations of his guests. The menu offers an average of five to six dishes, with a fine variety of wine, rounding it out. The new 'non restaurant concept' of the city is delighting anyone who finds this cleverly-hidden gem in the center of Porto.